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Leftover Candy Blondies: A Delicious Treat using leftover Halloween Candy

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Sure you can sit and eat all of your kid’s  leftover Halloween candy or you can make it into a delicious treat thanks to this recipe for Leftover Candy Blondies. Read on to see how easy it is to make this delicious Treat using leftover Halloween Candy.

Leftover Candy Blondies: A Delicious Treat using leftover Halloween Candy

     leftover halloween candy blondies 

I have an amazing neighbor Lauren, who always goes out of her way to do kind things for people around the neighborhood. When we moved in she brought us the sweetest cookies and letter welcoming us to the area. Whenever my daughter goes over to her house she always comes back with these amazing projects, baked goods and creations. She is a legit real life Pinterest mom with a heart of gold. 

Every Wednesday a few of us get together along with Lauren for a mommy/ toddler/Preschooler playdate. It’s the one saving grace that keeps my sanity in check. It’s always so much fun to get together with other moms and just talk about life, our kids, etc.

This is something I look forward to every Wednesday.  However, last Wednesday being the chaos that it was we had to skip the playdate and all had stuff going on . that being said Lauren surprised us all with a little package of baked goods that were out of this world. She made them for Halloween party she was going to with her little guy.

These blondies were AMAZING and of course I had to get the recipe from her.  After the candy overload we had in our neighborhood last night I knew I need to find something more productive to make with all this candy. So taking the delicious recipe she used for Candy Corn & white chocolate Blondies and adding my special touch I created this delicious recipe.

I’m not going to lie, it’s phenomenal. Most important you won’t feel AS guilt of sitting down and stuffing your face with leftover candy. You might even share with your kids. I don’t know yet if I will, but maybe this is a recipe I need to take over next Wednesday for our play date. 

So read on to find out how to make these delicious and crazy easy leftover candy blondies.

Leftover Candy Blondies

What you’ll need to make Leftover Candy Blondies:

 1 Stick of Unsalted Butter Melted 

 3/4  cup light brown sugar, packed

 1 large egg

1/2  tablespoon vanilla extract

 1 cup all-purpose flour

2 Cups of  Leftover Halloween Candy

( I Used a variety and cut them in halves: Butterfinger, Snickers, Crunch,smaller ones I kept whole like candy corn and m&m’s )

How to make Leftover Candy Blondies

Preheat oven to 350F. Line an 8-by-8-inch baking pan parchment paper & spray with cooking spray; set aside.

Cut the candy into halves if using fun size or bite size.

In a large, microwave-safe bowl melt the butter, it will take about 45 seconds to a minute.

Add brown sugar, vanilla, egg  and mix until smooth.

Add flour in gradually  and stir until just combined.

  • Stir in candy slowly. Make sure you don’t do it so hard that it breaks it, although it won’t be the end of the world if you do.
  • Spread batter over prepared pan, smoothing the top lightly with a spatula.
  • Bake for about 22 to 26 minutes, or until done. You will be able to pull a toothpick out of the center with no batter.
  • Allow blondies to cool in pan before cutting and serving.Leftover candy blondies

These blondies are simply amazing and I’m so happy I tried this recipe using leftover candy. Even candies I’m not such a huge fan of tasted great inside of these bars. Best of all this recipe is so easy to make using minimal ingredients. 

Make it with your leftover over candy and let me know what you think. You can definitley double the recipe if you have a lot of leftover candy. Just eyeball the time.

Make sure to share and repin this recipe. 

Leftover candy blondies

Looking for another delicious dessert recipe? Check out this peanut butter brownie cake recipe.

brownie cake

Leftover candy bars
Yield: 9

Leftover Candy Blondies: A Delicious Treat using leftover Halloween Candy

Prep Time: 10 minutes
Cook Time: 25 minutes
Additional Time: 50 minutes
Total Time: 1 hour 25 minutes

Sure you can sit and eat all of your kid's  leftover Halloween candy or you can make it into a delicious treat thanks to this recipe for Leftover Candy Blondies. Read on to see how easy it is to make this delicious Treat using leftover Halloween Candy.

Ingredients

  • 1 Stick of Unsalted Butter Melted 
  •  3/4  cup light brown sugar, packed
  •  1 large egg
  • 1/2  tablespoon vanilla extract
  •  1 cup all-purpose flour
  • 2 Cups of  Leftover Halloween Candy *

Instructions

  1. Preheat oven to 350F. Line an 8-by-8-inch baking pan parchment paper & spray with cooking spray; set aside.
  2. Cut the candy into halves if using fun size or bite size.
  3. In a large, microwave-safe bowl melt the butter, it will take about 45 seconds to a minute.
  4. Add brown sugar, vanilla, egg  and mix until smooth.
  5. Add flour in gradually  and stir until just combined
  6. Stir in candy slowly.
  7. Turn batter out into prepared pan, smoothing the top lightly with a spatula.
  8. Bake for about 22 to 26 minutes, or until done.
  9. A toothpick inserted in the center should come out clean, or with a few moist crumbs, but no batter.*
  10. Allow blondies to cool in pan before slicing and serving.

Notes

*I Used a variety and cut them in halves: Butterfinger, Snickers, Crunch,smaller ones I kept whole like candy corn and m&m's

Nutrition Information:

Yield:

9

Serving Size:

1

Amount Per Serving: Calories: 407Total Fat: 11gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 48mgSodium: 33mgCarbohydrates: 75gFiber: 0gSugar: 47gProtein: 2g

*Actual value may vary due to type of candy used.

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2 Comments

  • Reply Jackie

    Oh my gosh….those blondies do look delicious! What a fun way to use candy!

    November 2, 2019 at 11:58 am
  • Reply MD Kennedy

    Thank you Thank you Thank you! Myy husband and I went through a half box of 90 mini chocolates last night while watching TV….the rest will go into these!

    November 2, 2019 at 11:16 am
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