Looking for the perfect Easter Brunch dip? Then look no further! Check out this heavenly recipe for Cadbury Mini Egg dip!

Cadbury Mini Egg Dip

I absolutely love dips! There’s something so delicious about dunking your favorite cookies into a delectable dip. Sometimes that’s all I want to eat at parties. Whether it’s a savory dip like my Ranch Fiesta Party dip or my Easy Instant pot Enchilada dip. There are so many delicious dips out there to get the party started. So after making some delicious Cadbury confections like my Cadbury Eggs fudge and Cadbury mini eggs Cereal bar I had to make something else with them. That’s when I decided a Cadbury Dip was what we all needed. 

I mean who can possibly resist this delicious delicacy mixed with the most decadent deliciousness of life like cream cheese, butter, sugar, and of course the stars of the show Cadbury mini eggs! 

And this deliciousness was born. But don’t take my word for it, make this delicious Easter Party Dip yourself and see how amazing it is! I mean how can one possibly go wrong right?

So head below and check out how to make this Easter dip that will be a hit anywhere you serve it!

What do I need to make Cadbury Mini Egg Dip

Prep: 10 minutes

Yield: 2 cups  

1 (8 ounce) package cream cheese, room temperature

½ cup butter, room temperature

¾ cup powdered sugar

2 tablespoons brown sugar, packed

1 teaspoon vanilla extract

1 cup crushed Cadbury Mini Eggs

A few Cadbury Mini Eggs for garnish

How to make Cadbury Egg Dip

1. In a mixing bowl, beat the cream cheese and butter at medium speed until light and fluffy, about 6 minutes, scraping down halfway.
2. With the mixer on low speed, slowly add the powdered sugar a little at a time until completely incorporated.
3. Add the brown sugar and vanilla, beating well.
4. Fold in the candy and serve.

Ready to eat as soon as you’re done! 

Doesn’t it look heavenly?

What do I serve Cadbury Mini Egg Dip with?

There are so many great ways to serve this dip! You can put some Assorted cookies, apple slices, and even strawberries! You can even make it ahead and put in a sealed container to bring to your gathering the next day! 

Don’t forget to wash this delicious dip down with some Peeps Raspberry lemonade cocktails.

Don’t forget to share this fun recipe with friends and family! 

Yield: 2 cups

Cadbury Mini Egg Dip

Prep Time: 10 minutes

Total Time: 10 minutes

This Cadbury Mini Egg Dip is one of the easiest Easter Brunch recipes you'll make yet it will be one of the favorites!

Print

Ingredients

• 1 (8 ounce) package cream cheese, room temperature
• ½ cup butter, room temperature
• ¾ cup powdered sugar
• 2 tablespoons brown sugar, packed
• 1 teaspoon vanilla extract
• 1 cup crushed Cadbury Mini Eggs
• Assorted cookies, apple slices, or strawberries, for serving

Instructions

1. In a mixing bowl, beat the cream cheese and butter at medium speed until light and fluffy, about 6 minutes, scraping down halfway.
2. With the mixer on low speed, slowly add the powdered sugar a little at a time until completely incorporated. 
3. Add the brown sugar and vanilla, beating well .
4. Fold in the candy and serve.

Notes

You can serve with assorted cookies, apples, strawberries or any other delicious fruit!

Nutrition Information:

Yield:

26

Serving Size:

1
Amount Per Serving: Calories: 106Total Fat: 7gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 11mgSodium: 37mgCarbohydrates: 11gFiber: 1gSugar: 10gProtein: 1g

This is based on a table spoon. The recipes makes approximately two cups.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest