Dive into Summer with these layered Patriotic Cupcakes. These delicious Red,White and Blue Layered cupcakes will be a favorite at any gathering!
Ingredients:
1/2 cup unsalted butter, softened
1 1/2 teaspoons vanilla extract
2 cups confectioners’ sugar, sifted
2 tablespoons milk
Cream room temperature butter with a mixer until smooth and fluffy.
Gradually beat in confectioners’ sugar until fully incorporated.
Mix in vanilla extract.
Pour in milk and Mix for an additional 3-4 minutes.
Looking for more patriotic recipes? Check out this round up of Patriotic Crafts.
Comments & Reviews
Margot C says
So charming, and once you get the hang of it simple to make!
Ronald Gagnon says
These are so appealing..however as I am Canadian and we only use red a white in our flag…I will not be using coloring…no offense meant
Deborah D says
How yummy these look! They are so easy to make!
Ashley Chassereau Parks says
These are so fun and festive! I haven’t made cupcakes in a long time! My kids would really enjoy making these!