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Heavenly French Toast Roll-Ups

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This Heavenly French Toast Roll-Ups recipe will be a delicious addition to any breakfast or brunch.

Heavenly French Toast Roll-Ups
French Toast has always been one of my favorite breakfast items. The idea of making it was always so daunting in my mind. That is until I realized how easy it was to make. French Toast is such a versatile food because there are so many ways to make it simply amazing. Here’s one of my favorite ways, French Toast Roll-Ups. This delicious and easy process is so heavenly and delectable people will think you spent hours making it and only you and I will know it wasn’t the case.
Check out the easy recipe below
Ingredients:
12 slices bread, crusts trimmed
6 Tablespoons unsalted butter
4 Tablespoons brown sugar
4 Tablespoons cinnamon powder
1 Tablespoon white sugar
2 eggs
2 Tablespoons cream or milk
For the cream cheese drizzle:

1 Tablespoon unsalted butter
4 Tablespoons cream cheese
2 Tablespoons powdered sugar
1 teaspoon vanilla extract     a extract

Directions:
For the cinnamon sugar coating, combine 1 Tablespoon of the cinnamon and the white sugar in a small bowl and set aside.
For the french toast batter, combine the eggs, cream and 1 Tablespoon of the cinnamon and set aside.
For the cinnamon filling, combine the butter, brown sugar and remaining cinnamon in a separate bowl and set aside.
Roll or press each slice of bread until flat and then spread a generous half Tablespoon of the cinnamon filling on the bread.
Roll the bread slice short end to short end.
Repeat with all slices of bread, using up all of the cinnamon filling.
Heat a frying pan over medium heat with a bit of butter or oil.
Dip each roll into the french toast batter and place 4-6 at a time in the frying pan, turning after 2 minutes to cook each side.
Meanwhile, whip up the cream cheese drizzle by combining the butter, cream cheese, sugar and vanilla until completely incorporated.
Remove to a plate and repeat with all remaining rolls.
Roll in the cinnamon-sugar coating (or sprinkle it overtop) and then drizzle the cream cheese overtop.
Isn’t this delectable?
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38 Comments

  • Reply lisa

    This sounds like a nice twist on french toast. More like a pastry. Sounds good.

    September 24, 2018 at 5:16 pm
  • Reply Susan Campbell

    My kids will go bananas for this!! I love that I have all the ingredients in my house right now! Heavenly french toast roll-ups for movie night!!! 🙂

    April 7, 2018 at 1:52 pm
  • Reply gloria patterson

    WOW my mouth is watering! This looks so easy and good to eat. I wonder if you could make it in the oven.

    January 31, 2018 at 11:03 am
  • Reply Susan Campbell

    I was just browsing through your recipes, and I found this amazing sounding French Toast Roll-Ups!! I have already pinned the recipe, because it sure sounds like a breakfast that’s right up my families alley!! Thanks for posting it!! 🙂

    December 18, 2017 at 12:50 pm
  • Reply Katarina

    This looks spectacular! I’m going to try to make it vegan since my son is allergic to eggs!

    November 28, 2017 at 2:01 pm
  • Reply Elaine Buonsante

    I can just imagine how delicious this is. Reading it over has brought back a memory from 60 years ago. One of our family’s favourite breakfasts was a simple take on this: take a cooked piece of French toast, butter it well, add cinnamon and brown sugar, roll it up, then pick it up with your fingers and enjoy!

    September 12, 2017 at 1:28 am
  • Reply Cindy S.

    Ooh! Such a yummy treat! My husband is THE breakfast guru around here. I will share this recipe with him as I know he will love to spoil us with these!

    July 30, 2017 at 6:20 am
  • Reply denise low

    Thank you for sharing. I want to make this recipe for the family.

    June 23, 2017 at 8:39 pm
  • Reply Saki AB

    This is not only for breakfast, but also good for party! Thanks for sharing.

    May 4, 2017 at 1:57 pm
  • Reply Leigh Kitchens

    This looks wonderful! It’s not particularly low cal or healthy, but wonderful! I had to pin it to make on a special occasion!

    April 29, 2017 at 2:34 pm
  • Reply ellen beck

    These look so good and such a nice variation on French toast. I like how these could be ‘poratable’ or dressed up for a nice meal. These would be great for breakfast for dinner too!

    April 25, 2017 at 9:48 pm
  • Reply denise low

    This looks delicious and simple to make. Thank you for sharing.

    April 23, 2017 at 3:52 pm
  • Reply Minta Boggs

    This would be something the kids would love!! fast and easy and yummy!

    April 21, 2017 at 9:09 am
  • Reply Amy B

    Looks good! I think you could probably even just mix powdered sugar and milk for the drizzle

    April 15, 2017 at 7:55 am
  • Reply Lauren P

    My husband loves French toast! I’ll definitely have to try these!

    April 11, 2017 at 7:06 pm
  • Reply Lexy Overstreet Broome

    Mmmmmmm! I love French toast and these look so yummy! Also easy for my boys to pick up and eat! Thanks for sharing!

    April 10, 2017 at 8:38 am
  • Reply Dandi D

    These look like something my kids would love helping me make and eat!

    April 10, 2017 at 7:55 am
  • Reply Kellie

    Looks like something my 15 month old granddaughter would like.

    April 9, 2017 at 9:58 am
  • Reply Linda Manns Linneman

    This sounds so good. I love french toast. Thank you so much for sharing

    April 9, 2017 at 8:40 am
  • Reply Andi

    I am going to have to make these! The baby is too little to eat them, but my husband and I will love them.

    April 8, 2017 at 9:29 pm
  • Reply barbara parker

    These look absolutely delicious. I eat french toast at least once a week. Maybe if I try these I won’t pour all that sugary syrup on them.

    April 8, 2017 at 8:12 pm
  • Reply Trisha Chamberlain

    Can’t wait to try these! They look delicious!

    April 8, 2017 at 5:24 pm
  • Reply Lauryn R

    Yummy! What a great twist on the traditional cinnamon roll! My kids would definitely love them as well. 🙂 Thanks for sharing!

    April 8, 2017 at 4:34 pm
  • Reply Ashley Backes

    These look so yummy to make. Got to try them with my 6, 4 and 1 year old

    April 8, 2017 at 3:42 pm
  • Reply Kelleykjag

    This looks yummy!

    April 8, 2017 at 7:51 am
  • Reply rochelle haynes

    Looking good love to try this

    April 8, 2017 at 7:42 am
  • Reply April V Monty

    These are so incredibly delicious! The recipe is easy to make .

    April 7, 2017 at 10:59 pm
  • Reply Michelle Cartagena

    I have made these before so yummy. Definitely a yummy crowd pleaser

    April 7, 2017 at 9:46 am
  • Reply Kayla Stamp

    These look amazing, I am going to try these!

    April 7, 2017 at 9:33 am
  • Reply Sandra Watts

    Wow! That does look pretty awesome! Thanks for sharing.

    April 7, 2017 at 8:19 am
  • Reply Sandra Caballero

    Finally I found an easy recipe. I’m so saving this on my Pinterest to make them for my daughters. Perfect for breakfast.

    April 7, 2017 at 2:40 am
  • Reply April Monty

    These look super delicious

    April 6, 2017 at 10:15 am
  • Reply Deborah D

    These really look good. I am going to have my sister help me make these.

    April 6, 2017 at 7:29 am
  • Reply Tracey A

    I am making these for sure! Thank you!

    April 5, 2017 at 9:09 pm
  • Reply lisa

    That sounds really good. I have to try this. I love cinnamon sugar.

    April 5, 2017 at 5:07 pm
  • Reply Amber Ludwig

    Yummo!! My kiddo and hubby would LOVE these!!! I will have to make them for Easter brunch!

    April 5, 2017 at 10:24 am
  • Reply Michelle S

    These look awesome! I’m not much of a cook/baker but I could definitely handle these.

    April 5, 2017 at 9:48 am
  • Reply denise low

    This looks really delicious. Thank you for sharing your recipe.

    April 4, 2017 at 8:01 pm
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