Are you looking for the perfect pizza at home? Then check out these tips on How To Cook The Perfect Pizza At Home

 

How To Cook The Perfect Pizza At Home

Pizza is one of those foods that pretty much everyone loves. Part of the reason for that is surely because of the sheer diversity of it: you can pretty much put whatever you like on top of a pizza and it is going to come out delicious, meaning you can create whatever kind of tastes you like on this base. But how do you make the perfect pizza at home? Here are some of the main things you might want to consider on that front, so you can get the best results possible with your next home-cooked pizza.

It’s All About That Dough

In one sense, it’s true to say that if you can make the perfect dough, then you can make the perfect pizza, because that’s all there is to it. That is what makes it a pizza, and it’s where you need to deploy most of the skills involved. So if you are keen to make sure that your pizzas are delicious, work on the dough. In particular, make sure you use a combination of bread flour and OO pasta flour, and that you leave it to rise for as long as you can wait. That is going to help make it truly stretchy and delicious.

The Oven

Another really important facet in all of this is the oven that you cook the pizza in. This needs to be of a certain kind, and the beast is to use a pizza oven, ideally wood-fired. You might not have one of these already, but they are relatively easy to come by, and you can get them in a wide range of sizes and shapes as well. Then you need to make sure that you are using good wood for it, and looking for the perfect wood for pizza oven can take a while too. If you get that right, however, the results will be amazing.

Don’t Overload Your Toppings

When it comes to the toppings, you can, as we said above, put whatever you like on your base. But you should try to make sure that you don’t overload your toppings at all, because otherwise, you might struggle to actually make it all work out as you would hope. With too many toppings, you might find that you end up with a pizza that is too heavy to cook evenly, or which is hard to transfer from slide to oven and vice versa. It really is a case of less is more.

Cheese It Up

Finally, you have to say that it’s not really a pizza without cheese, although it’s up to you what kind of cheese to use and how much of it. Again this is something that you can do however you like, but do make sure that you are making it sufficiently chest for it to be considered a true pizza. That is something that can really help you out in a big way, so it’s important that you are considering that at the very least.