Are you looking for the ultimate peach cobbler recipe? Then look no further! This Crescent Roll Peach Cobbler is crazy easy and so delicious! 

Crescent Roll Peach Cobbler

When I think of summer, the very first thing that comes to mind is juicy, sweet peaches.  There’s just something about peach season that makes everything feel a little brighter, sweeter, and more refreshing. Whether it’s enjoying a bowl of chopped peaches straight from the peach tree, grilling them for a smoky treat, or whipping them into delicious summer dessert recipes, peaches are one of the most versatile fruits you’ll find. Over the years I’ve shared some of my favorite recipes—like my peach poke cake—but today I’m excited to share a recipe that’s even easier, quicker, and just as irresistible: Crescent Roll Peach Cobbler.

This recipe has been blowing up on social media (yes, it’s a Tiktok make favorite!) because it’s one of the easiest ways to enjoy peach cobbler without spending hours in the kitchen. The result? A warm, bubbly, caramelized butter treat that tastes like a cross between peach cobbler and peach dumplings.

What I love most about this recipe is how it takes simple ingredients you probably already have in your pantry—like unsalted butter, light brown sugar, vanilla extract, and pre-made refrigerated dough—and turns them into a delicious summer dessert recipe that looks and tastes like it came straight from a bakery. This is a go-to for busy moms, last-minute company, or anyone looking for an easy peach dumpling recipe that doesn’t require hours of prep. Best of all, it’s affordable, kid-friendly, and comes together in just minutes.

Easy Peach Cobbler recipe

If you’ve ever tried crescent roll apple dumplings, this peach version is just as delicious—maybe even better if you’re a fan of sweet peaches.

And don’t forget the final touch: serving this warm cobbler with a big scoop of vanilla ice cream or even a drizzle of caramel sauce. It’s the easiest way to elevate this tasty dessert into something unforgettable. With a few paper towels on hand for sticky fingers and some aluminum foil nearby in case your edges get too brown, you’ll have a foolproof recipe that’s perfect for summer BBQs, potlucks, or weeknight treats.

If you’ve been searching for an easy dessert recipe that feels indulgent but doesn’t take much effort, this Crescent Roll Peach Cobbler is it. So grab your can of crescent rolls, stock up on sweet peaches from the grocery store, and get ready to fall in love with one of my new favorite recipes. Trust me, once you try it, this easy peach dumpling recipe will become one of your go-to tasty treats all summer long!

Peaches really are a versatile fruit. It can be grilled or made into sorbet but whatever path you take with them they always come out delicious.

This really is one of the easiest ways to make peach cobbler around! Read on to see how to make it!

Easy Peach Cobbler Recipe

Makes 10 servings

Prep time: 5 minutes

Cook time: 35 minutes

What ingredients do you need to make this Easy Peach Cobbler

4 cans of peaches, drained and cut into bite-sized pieces

3 tablespoons sugar

1 teaspoon cinnamon

1 container crescent roll dough

2 tablespoons butter, melted

How to make Easy Peach Cobbler

Preheat the oven to 375 degrees and grease a 9×13 baking dish with nonstick cooking spray.

Spread the peaches in an even layer on the bottom of the baking dish.

Stir together the sugar and cinnamon in a small bowl.

Sprinkle half the mixture over the top of the peaches.

Unroll the crescent roll dough on a lightly floured surface and pinch together all the seams.

Carefully transfer the dough to the top of the peaches, making sure to cover the entire pan.

Brush the melted butter over the top of the crescent roll dough

and top with the remaining cinnamon-sugar mixture.

Bake in the preheated oven for 30 to 35 minutes, until the crescent roll dough, is golden brown and cooked through.

Allow cooling in the pan for 15 minutes before slicing and serving.

Serve with a spoonful of ice cream and you will love this delicious treat! 

How to Store Peach Cobbler

You can store this peach cobbler in an airtight container in the refrigerator for up to a few days but the crust will eventually get soggy which isn’t horrible but not as tasty. 

Looking for other fun and delicious summer desserts? Check out this No-Bake Pineapple Cream pie