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    Fall Graham Cracker & Peanut Butter Pops


    There’s nothing more delicious than the sweet and delicious combination of Graham Crackers & Peanut butter. So putting them together as a delectable fall treat is a no brainer. Add some delicious candy melts and cream cheese and you have a fun treat that everyone will love! So check out this delicious and easy to make recipe for Fall Graham Cracker & Peanut Butter Pops. It’s a delicious way to celebrate fall fun in a bite size treat. Most important taking some of the delicious flavors that will be a symphony in your mouth. Enjoy!


    1-1.5 cups graham cracker crumbs (about 10 to 12 standard-sized crackers)

    4 oz. cream cheese (about half a cup)

    ¼ cup peanut butter

    1.5 cups orange candy melts

    1 teaspoon coconut oil

    Lollipop sticks

    ¼ cup melted chocolate

    Green icing

    Yields: 15 to 20 1-inch pops

    1. Line a baking sheet with parchment paper and set aside. In a large bowl, combine graham cracker crumbs, cream cheese and peanut butter. Mix until you achieve a fairly sticky consistency. If you feel like your mixture is still too dry, continue adding peanut butter, one tablespoon at a time.
    2. Roll graham cracker mixture into one-inch balls and place on your lined baking sheet.grahamcrackerpops-ingredients3

    3. In a microwave-safe bowl, microwave your candy melts for about 30 seconds. Stir in coconut oil and microwave for another 30 seconds.
    4. With the help of a fork, dip and coat your graham cracker balls in the melted candy. Let them set on your lined baking sheet.
    5. Place a lollipop stick into each graham cracker ball. With the help of another lollipop stick (or a toothpick), carefully dab on some melted chocolate at the end of the lollipop stick (the end that meets that graham cracker treat).

    6. Using a piping bag, pipe green icing on top, giving them a “swirly” shape – these will act as your  pumpkins’ leaves.grahmcracker-peanut

    7. Place in the refrigerator until set (about 20 to 30 minutes). Enjoy!