This unique cookie recipe will be a giant favorite in your home. Oreo Chocolate Chip Cookies Recipe is the best of both worlds, Oreo cookies & Chocolate chip cookies! You’ll wonder why you didn’t think of this before!

Oreo Chocolate Chip Cookies Recipe

If you love Oreos then do I have a delicious Oreo dessert recipe for you! These cookies are so unique and out of this world. I am a huge fan of chocolate chip cookies. They’re my favorite kind of cookie. But I also have a giant place in my heart for oreo cookies so I figured why not combine both.  Many people have tried replicating Oreo Cookies’ delicious chocolate cookie with creme filling but there’s something amazing about the real thing.

This recipe combines some flavors you’ll love and wonder why you didn’t combine before! So what are you waiting for? Head below and make your very own Oreo Chocolate chip cookies today! 

Makes 24 cookies

Prep time: 10 minutes

Cook time: 12 minutes

What you’ll need to make Oreo Chocolate Chip Cookies

2 1/4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

1/2 cup sugar

(one)1 teaspoon salt

1 cup butter, softened

2 eggs

1 cup brown sugar

1 teaspoon vanilla extract

A cup of chocolate chips

10 Oreos, divided

How to make Oreo Chocolate chip cookies

Whisk together the flour, baking soda, baking powder, and salt. Set aside.

In a separate bowl, beat together the butter, brown sugar, and sugar until creamy.

Add the eggs and vanilla and beat to combine.

Combine the Sugar/Egg mixture with the flour mixture

Crush half the Oreos into a fine crumb, then break the remaining cookies into small pieces.Add the crushed Oreos and the chocolate chips to the cookie dough and stir to combine.

 

Cover the bowl and refrigerate for at least one hour. When ready to bake, preheat the oven to 350 degrees and line a baking sheet with parchment paper.

Use a cookie scoop to scoop balls of dough. Place the dough on the lined baking sheet and press the ball down slightly. Top the cookie with two to three pieces of broken Oreo cookies.

Bake the cookies in the preheated oven for 10 to 12 minutes, until the edges are just beginning to brown. Allow the cookies to cool on the baking sheet for five minutes, then transfer to a wire cooling rack to cool completely.

Are these not gorgeous? The taste is out of this world too! How can you resist just one!

This is such a neat, easy and unique chocolate chip cookie recipe everyone will love!

 

Do you have oreo cookies leftover? (Weird though I know, It happens!) Then head over here and find out how you can make a delicious Oreo Lasagna

or these oreo Rice Krispies! 

 

 

Yield: 24

Oreo Chocolate Chip Cookies Recipe

Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

This unique cookie recipe will be a favorite in your home. Oreo Chocolate Chip Cookies Recipe is the best of both worlds!

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Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 2 eggs
• 1 teaspoon salt
• 1 cup butter, softened
• (one )1 cup brown sugar
• 1/2 cup sugar
• 1 teaspoon vanilla extract
• 1 cup chocolate chips
• 10 Oreos, divided

Instructions

Whisk together the flour, baking soda, baking powder, and salt. Set aside.  In a separate bowl, beat together the butter, brown sugar, and sugar until creamy.

Add the eggs and vanilla and beat to combine.
Crush half the Oreos into a fine crumb, then break the remaining cookies into small pieces.
Add the crushed Oreos and the chocolate chips to the cookie dough and stir to combine. Cover the bowl and refrigerate for at least one hour.
When ready to bake, preheat the oven to 350 degrees and line a baking sheet with parchment paper.
Use a cookie scoop to scoop balls of dough. Place the dough on the lined baking sheet and press the ball down slightly. Top the cookie with two to three pieces of broken Oreo cookies.
Bake the cookies in the preheated oven for 10 to 12 minutes, until the edges are just beginning to brown.

Allow the cookies to cool on the baking sheet for five minutes, then transfer to a wire cooling rack
to cool completely.

Notes

You can substitute this recipe with any similar sandwich cookie including peanut butter flavored or generic brand.

Nutrition Information:

Yield:

24

Serving Size:

1
Amount Per Serving: Calories: 219Total Fat: 11gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 36mgSodium: 250mgCarbohydrates: 29gFiber: 1gSugar: 18gProtein: 2g

This is an estimate and final value will depend on size of cookie.

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