Whip up this delightful Hot Cocoa Dip Recipe and enjoy dipping your favorite treats in creamy chocolate goodness.

              

Hot cocoa dip recipe

When the weather turns chilly and you’re craving something cozy and sweet, this Hot Cocoa Dip Recipe is the perfect treat to whip up! Imagine all the delicious flavor of a warm cup of hot chocolate, transformed into a creamy, chocolatey dip that’s just begging to be scooped up with your favorite dippers. It’s a fun way to bring the cozy charm of homemade hot cocoa into dip form, no mugs required!

We are huge fans of hot cocoa here in our home. Especially the creamy, rich kind. This is why I love this recipe so much. 

This easy dessert comes together with just a few simple ingredients—Cool Whip, cream cheese, and hot cocoa mix —to create that smooth, fluffy texture we all love in dessert dips. The best part? You can dress it up any way you like! Add miniature marshmallows, chocolate shavings, or even crushed candy canes on top for a festive touch. It’s a great way to wow guests at holiday parties or to serve during family gatherings, movie nights, or when you’re hosting the next playdate or potluck.

Pair this sweet dip with vanilla wafers, animal crackers, or graham crackers for a classic combo. Or, for a lighter twist, serve it alongside fresh fruit like apple slices or strawberries — the tartness of the fruit perfectly balances the rich hot chocolate flavor of this delicious dessert dip. For an extra dose of indulgence, try swirling in a spoonful of marshmallow fluff or marshmallow creme, or topping it with mini chocolate chips.

If you love experimenting, you can easily switch things up depending on the time of year. During the holiday season, sprinkle crushed peppermint on top for a minty spin. In the summer, use it as a dip for frozen bananas or cookie sandwiches. It’s also a hit on dessert boards — a dessert spread featuring this creamy dip surrounded by cookies, candy canes, and other favorite things will disappear fast at your next party!

A delicious sweet party dip

Any leftovers can be stored in an airtight container in the fridge and enjoyed for days. Just give it a quick whip with a hand mixer or stand mixer to fluff it back up before serving. Whether you’re a soccer mom looking for a last-minute easy holiday dessert or just someone who loves a good chocolatey dip, this hot chocolate dip recipe is guaranteed to become one of your new go-to sweet treats this season.

 

1 cup Cool Whip (thawed)

1/3 cup hot cocoa mix

2 oz cream cheese (softened)

1/4 teaspoon vanilla extract (optional)

Marshmallow bits, for topping

Shaved chocolate, for topping

Dippers: cookies, graham crackers, sliced apples

 

 

In a medium bowl, beat the softened cream cheese until smooth.

Fold in the Cool Whip and hot cocoa mix until fully combined.

 

Add vanilla extract if desired. The mixture should be thick enough to hold its shape on a spoon.

Transfer the dip to a serving bowl and sprinkle with marshmallow bits and shaved chocolate.

Serve with cookies, graham crackers, or sliced apples for dipping

​Isn’t it such an easy recipe to make? Everyone will fall in love with this tasty treat. Make it as part of your next holiday gathering serve it with some savory party dips or another fun dip like this Sugar cookie dip.

There’s so much you can do to make your next holiday party a hit!

FAQ for Hot Cocoa Dip Recipe

Can I make this dip ahead of time?
Yes! You can make it up to 24 hours in advance. Just store it in an airtight container in the refrigerator until you’re ready to serve. Give it a quick stir before serving to refresh the texture.

Can I freeze hot cocoa dip?
Freezing isn’t recommended, as the Cool Whip and cream cheese mixture may separate and lose its fluffy texture once thawed.

How long does hot cocoa dip last?
When stored properly in the refrigerator, hot cocoa dip will last for about 3–4 days. Be sure to keep it covered to prevent it from drying out.

What can I serve with hot cocoa dip?

This dip pairs wonderfully with graham crackers, cookies, pretzels, vanilla wafers, strawberries, or apple slices. For a festive touch, try dipping marshmallows or candy canes!

Can I use homemade whipped cream instead of Cool Whip?
You can, but keep in mind that the dip will be a bit softer and won’t hold its shape as well. If using homemade whipped cream, serve it immediately after preparing.

How can I make the dip even more chocolatey?
Add a tablespoon of cocoa powder or melted chocolate chips for an extra-rich flavor.

Can I make a peppermint version?
Absolutely! Stir in a few drops of peppermint extract and top with crushed candy canes for a fun holiday twist.

Is this dip served warm or cold?
Hot cocoa dip is meant to be served cold or at room temperature — despite the name, there’s no heating involved!

Can kids help make this recipe?
Definitely! It’s an easy, no-bake recipe that’s perfect for kids to help mix, decorate, and of course — dip and enjoy!